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POTASSIUM HYDROXIDE (pH CONTROL)

POTASSIUM HYDROXIDE (pH CONTROL)

  • Appearance: White solid pellets, flakes, or granules, odorless, highly hygroscopic, and rapidly soluble in water with strong exothermic reaction.
  • Application: Applied as a food-grade pH control agent and alkalizing agent in cocoa processing, soft drinks, noodle production, and food surface treatments to adjust acidity, improve color and flavor development, modify starch properties, and meet specific food processing requirements.
  • Product Strength:
    Effective Alkalizing Action
    pH Precision Control
    Cocoa & Noodle Processing Suitability
    Color & Flavor Development